Veggie Cheese Squares Recipe

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Veggie Cheese Squares
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Ingredients:

Directions:

  1. In a large skillet, saute broccoli and red pepper in oil. Add garlic; cook 1 minute longer. Spoon into a greased 9-in. square baking dish. In a another large bowl, combine the eggs, milk, 3/4 cup cheese, thyme and salt.
  2. Pour over the broccoli mixture. Bake, uncovered, at 350° for 25-30 minutes. Sprinkle with the remaining cheese. Bake 5 minutes longer or until the cheese is melted. Let stand for 5 minutes before cutting. Yield: 4-6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.59 Kcal (827 kJ)
Calories from fat 123.86 Kcal
% Daily Value*
Total Fat 13.76g 21%
Cholesterol 172.35mg 57%
Sodium 290.34mg 12%
Potassium 340.89mg 7%
Total Carbs 8.32g 3%
Sugars 5.02g 20%
Dietary Fiber 1.7g 7%
Protein 10.75g 22%
Vitamin C 69mg 115%
Iron 1.5mg 8%
Calcium 173.8mg 17%
Amount Per 100 g
Calories 106.68 Kcal (447 kJ)
Calories from fat 66.88 Kcal
% Daily Value*
Total Fat 7.43g 21%
Cholesterol 93.05mg 57%
Sodium 156.76mg 12%
Potassium 184.05mg 7%
Total Carbs 4.49g 3%
Sugars 2.71g 20%
Dietary Fiber 0.92g 7%
Protein 5.81g 22%
Vitamin C 37.2mg 115%
Iron 0.8mg 8%
Calcium 93.8mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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