Vegan Quinoa Waldorf Recipe

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Vegan Quinoa Waldorf
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Ingredients:

Directions:

  1. In a large bowl combine the quinoa, apples, grapes, raisins and walnuts.
  2. In a smaller bowl whisk together the ingredients for the dressing.
  3. Add the dressing to the quinoa mixture and stir well. This can be served immediately but I prefer chilling if for about 1 1/2 hours before enjoying.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 800.91 Kcal (3353 kJ)
Calories from fat 348.16 Kcal
% Daily Value*
Total Fat 38.68g 60%
Sodium 173.85mg 7%
Potassium 877.72mg 19%
Total Carbs 98.96g 33%
Sugars 19.01g 76%
Dietary Fiber 10.57g 42%
Protein 17.2g 34%
Vitamin C 13.3mg 22%
Iron 5.5mg 30%
Calcium 66.1mg 7%
Amount Per 100 g
Calories 274.24 Kcal (1148 kJ)
Calories from fat 119.22 Kcal
% Daily Value*
Total Fat 13.25g 60%
Sodium 59.53mg 7%
Potassium 300.54mg 19%
Total Carbs 33.89g 33%
Sugars 6.51g 76%
Dietary Fiber 3.62g 42%
Protein 5.89g 34%
Vitamin C 4.6mg 22%
Iron 1.9mg 30%
Calcium 22.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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