Quinoa Tabbouleh by Aarti Sequeira Recipe

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Quinoa Tabbouleh by Aarti Sequeira
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Ingredients:

Directions:

  1. *Aarti's Note: I chop the parsley and the mint by hand. You can use a food processor if you like, but I find it doesn't chop the leaves as uniformly, and has a tendency to turn them into a wet puree rather than tiny, crunchy little bites.
  2. Bring 1 cup of water to a boil in a small saucepan. Meanwhile, in a small cast-iron skillet (if possible), toast the quinoa over moderately-high heat until the grains give off a nutty aroma and start to pop. I use Quinoa-Toasted.
  3. After toasting, pour the quinoa into the boiling water, taking care that the pot doesn't boil over! Turn it down to a simmer, cover, and cook until the water is absorbed and the quinoa is tender, 12 to 15 minutes. Remove it from the heat and allow to cool.
  4. Whisk together the lemon juice, olive oil, 1/2 rounded teaspoon of salt, pepper and nutmeg.
  5. Combine the parsley, mint, cherry tomatoes, cucumber, peppadews and the cooled cooked quinoa in a large bowl. Pour the dressing over the salad and toss to coat. Taste for seasoning, and let sit for about 5 minutes before you serve. (This tastes even better the next day!).
  6. Another way to serve it is with the tabbouleh in the center of a platter encircled with endive or romaine leaves to scoop it up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.58 Kcal (798 kJ)
Calories from fat 100.03 Kcal
% Daily Value*
Total Fat 11.11g 17%
Sodium 228.94mg 10%
Potassium 590.68mg 13%
Total Carbs 18.57g 6%
Sugars 3.7g 15%
Dietary Fiber 5.11g 20%
Protein 3.7g 7%
Vitamin C 113.2mg 189%
Vitamin A 1mg 33%
Iron 131.4mg 730%
Calcium 110mg 11%
Amount Per 100 g
Calories 98.02 Kcal (410 kJ)
Calories from fat 51.45 Kcal
% Daily Value*
Total Fat 5.72g 17%
Sodium 117.75mg 10%
Potassium 303.8mg 13%
Total Carbs 9.55g 6%
Sugars 1.9g 15%
Dietary Fiber 2.63g 20%
Protein 1.9g 7%
Vitamin C 58.2mg 189%
Vitamin A 0.5mg 33%
Iron 67.6mg 730%
Calcium 56.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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