Veg Sandwich And Greek Salad Recipe

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Veg Sandwich And Greek Salad
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Ingredients:

  • 1 1/4 cup. firmly packed brown sugar
  • 3 eggs
  • 4 1/4 cup. all-purpose flour
  • 2 tsp. baking soda
  • 1/2 tsp. salt

Directions:

  1. Heat oven to 375 degrees F. In a large bowl, beat sugar, brown sugar, and butter or margarine until light and fluffy. Add vanilla and eggs; blend well. Add flour, baking soda and salt; mix well. Stir in chocolate chips.
  2. Drop dough by rounded Tablespoons 2 inches apart onto ungreased cookie sheets.
  3. Bake at 375 degrees for 8 to 10 minutes or until light and golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2816.54 Kcal (11792 kJ)
Calories from fat 1324.43 Kcal
% Daily Value*
Total Fat 147.16g 226%
Cholesterol 611.56mg 204%
Sodium 1996.57mg 83%
Potassium 605.37mg 13%
Total Carbs 337.83g 113%
Sugars 133.92g 536%
Dietary Fiber 7.97g 32%
Protein 36.85g 74%
Vitamin A 1.7mg 57%
Iron 5.4mg 30%
Calcium 232.6mg 23%
Amount Per 100 g
Calories 433.53 Kcal (1815 kJ)
Calories from fat 203.86 Kcal
% Daily Value*
Total Fat 22.65g 226%
Cholesterol 94.13mg 204%
Sodium 307.32mg 83%
Potassium 93.18mg 13%
Total Carbs 52g 113%
Sugars 20.61g 536%
Dietary Fiber 1.23g 32%
Protein 5.67g 74%
Vitamin A 0.3mg 57%
Iron 0.8mg 30%
Calcium 35.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 67.8
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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