Butterscotch Bars Recipe

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Butterscotch Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine sugar and butter in a large bowl. Stir in vanilla and egg. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour, oats, 1/2 teaspoon salt, and baking soda in a bowl. Add oat mixture to sugar mixture; stir with a fork until combined (mixture will be crumbly). Place 3 cups oat mixture into the bottom of a 13 x 9-inch baking pan coated with cooking spray; press into bottom of pan. Set aside.
  3. Place sweetened condensed milk, butterscotch morsels, and 1/8 teaspoon salt in a microwave-safe bowl; microwave at HIGH 1 minute or until butterscotch morsels melt, stirring every 20 seconds. Stir in walnuts. Scrape mixture into pan, spreading evenly over crust. Sprinkle evenly with remaining oat mixture, gently pressing into butterscotch mixture. Bake at 350° for 30 minutes or until the topping is golden brown. Place pan on a cooling rack; run a knife around outside edge. Cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.95 Kcal (527 kJ)
Calories from fat 45.1 Kcal
% Daily Value*
Total Fat 5.01g 8%
Cholesterol 9.41mg 3%
Sodium 71.29mg 3%
Potassium 59.87mg 1%
Total Carbs 18.72g 6%
Sugars 11.27g 45%
Dietary Fiber 0.65g 3%
Protein 2.04g 4%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 16.2mg 2%
Amount Per 100 g
Calories 287.29 Kcal (1203 kJ)
Calories from fat 102.86 Kcal
% Daily Value*
Total Fat 11.43g 8%
Cholesterol 21.46mg 3%
Sodium 162.6mg 3%
Potassium 136.56mg 1%
Total Carbs 42.71g 6%
Sugars 25.7g 45%
Dietary Fiber 1.49g 3%
Protein 4.65g 4%
Vitamin C 0.1mg 0%
Iron 0.9mg 2%
Calcium 37mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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