Fudge-Filled Irresistible Peanut Butter Cookies Recipe

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Fudge-Filled Irresistible Peanut Butter Cookies
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Ingredients:

Directions:

  1. HEAT oven to 375°F Coat baking sheets with no-stick cooking spray.
  2. For Cookies: BEAT peanut butter, shortening, brown sugar, milk and vanilla in large bowl with electric mixer on medium speed until well blended. Add eggs. Beat just until blended.
  3. COMBINE flour, baking soda and salt in medium bowl. Add to creamed mixture on low speed, mixing just until blended. Drop by level tablespoonfuls 2 inches apart onto prepared baking sheets.
  4. BAKE 6 to 7 minutes or until set and just beginning to brown. Cool 2 minutes on baking sheet. Remove to wire rack to cool completely.
  5. For Filling: MICROWAVE sweetened condensed milk and chocolate chips in medium microwave-safe bowl on HIGH for 1 1/2 minutes or until melted and smooth when stirred. Stir in vanilla. Let cool 15 minutes. Spread generously on flat side of half the cookies. Top with remaining cookies, flat side down, to form sandwich cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1147.73 Kcal (4805 kJ)
Calories from fat 485.84 Kcal
% Daily Value*
Total Fat 53.98g 83%
Cholesterol 37.83mg 13%
Sodium 837.09mg 35%
Potassium 150.92mg 3%
Total Carbs 155.71g 52%
Sugars 98.74g 395%
Dietary Fiber 8.77g 35%
Protein 16.59g 33%
Iron 98.1mg 545%
Calcium 106.2mg 11%
Amount Per 100 g
Calories 459.21 Kcal (1923 kJ)
Calories from fat 194.39 Kcal
% Daily Value*
Total Fat 21.6g 83%
Cholesterol 15.14mg 13%
Sodium 334.92mg 35%
Potassium 60.38mg 3%
Total Carbs 62.3g 52%
Sugars 39.51g 395%
Dietary Fiber 3.51g 35%
Protein 6.64g 33%
Iron 39.2mg 545%
Calcium 42.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.7
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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