Vanilla Frosted Saltines Recipe

Posted by
Rate It!
Vanilla Frosted Saltines
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 16 oz saltines

Directions:

  1. Place saltines on plate.
  2. Frost each saltine with 1 teaspoon vanilla frosting.
  3. Eat and enjoy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.28 Kcal (441 kJ)
Calories from fat 20.49 Kcal
% Daily Value*
Total Fat 2.28g 4%
Cholesterol 7.31mg 2%
Sodium 166.06mg 7%
Potassium 23.34mg 0%
Total Carbs 19.46g 6%
Dietary Fiber 0.43g 2%
Protein 2.09g 4%
Iron 1.3mg 7%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 383.32 Kcal (1605 kJ)
Calories from fat 74.61 Kcal
% Daily Value*
Total Fat 8.29g 4%
Cholesterol 26.61mg 2%
Sodium 604.65mg 7%
Potassium 85mg 0%
Total Carbs 70.87g 6%
Dietary Fiber 1.55g 2%
Protein 7.61g 4%
Iron 4.6mg 7%
Calcium 41.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top