Easy Cookies Recipe

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Easy Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Beat egg yolks and margarine together until well blended. Stir in vanilla. Gradually add cake mix while beating with an electric mixer. Mixture should be stiff. If it is sticky to the touch, refrigerate for 20 minutes.
  3. Form teaspoonfuls of the dough into balls, and roll in sugar. Place on ungreased cookie sheets.
  4. Bake at 350 degrees F (175 degrees C) for 11 minutes for soft cookies, and for 13 minutes for crispy cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 708.9 Kcal (2968 kJ)
Calories from fat 590.77 Kcal
% Daily Value*
Total Fat 65.64g 101%
Cholesterol 277mg 92%
Sodium 82.83mg 3%
Potassium 66.16mg 1%
Total Carbs 28.05g 9%
Sugars 22.18g 89%
Protein 4.95g 10%
Vitamin A 0.8mg 25%
Iron 0.7mg 4%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 514.25 Kcal (2153 kJ)
Calories from fat 428.56 Kcal
% Daily Value*
Total Fat 47.62g 101%
Cholesterol 200.94mg 92%
Sodium 60.09mg 3%
Potassium 47.99mg 1%
Total Carbs 20.35g 9%
Sugars 16.09g 89%
Protein 3.59g 10%
Vitamin A 0.5mg 25%
Iron 0.5mg 4%
Calcium 29.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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