Directions:
- Boil together for 1 minute and set aside. In a large bowl beat:
- 1 egg
- 1 teaspoon vanilla
- 1/2 teaspoon cream of tartar
- 1 teaspoon baking soda
- Add to syrup mixture then divide equally in 3 unbaked pie shells. Top with crumb mixture made of:
- 2 cups pastry flour
- 1/2 cup lard
- 1/2 teaspoon soda
- 1 cup brown sugar
- 1 teaspoon cream of tartar
- Bake for 45 minutes in 350 oven.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 221.68 Kcal (928 kJ) | ||
| Calories from fat | 4.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.48g | 1% | |
|---|---|---|---|
| Sodium | 65.78mg | 3% | |
| Potassium | 124.64mg | 3% | |
| Total Carbs | 55.66g | 19% | |
| Sugars | 53.45g | 214% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 0.3g | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 75.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 170.75 Kcal (715 kJ) | ||
| Calories from fat | 3.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.37g | 1% | |
|---|---|---|---|
| Sodium | 50.67mg | 3% | |
| Potassium | 96mg | 3% | |
| Total Carbs | 42.87g | 19% | |
| Sugars | 41.17g | 214% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 0.23g | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 58.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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