Directions:
- Mix first four ingredents together well.
- Add dry ingredents mix well.
- Cover and Chill for one hour.
- Roll into small balls or drop by spoon onto greased cookie sheet.
- Bake in 400 oven for 8-10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1277.56 Kcal (5349 kJ) | ||
| Calories from fat | 262.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.11g | 45% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 3877.7mg | 162% | |
| Potassium | 433.49mg | 9% | |
| Total Carbs | 238.45g | 79% | |
| Sugars | 106.7g | 427% | |
| Dietary Fiber | 14.49g | 58% | |
| Protein | 19.42g | 39% | |
| Iron | 9.8mg | 55% | |
| Calcium | 494.1mg | 49% | |
| Amount Per 100 g | |||
| Calories | 344.08 Kcal (1441 kJ) | ||
| Calories from fat | 70.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.84g | 45% | |
|---|---|---|---|
| Cholesterol | 22.04mg | 27% | |
| Sodium | 1044.36mg | 162% | |
| Potassium | 116.75mg | 9% | |
| Total Carbs | 64.22g | 79% | |
| Sugars | 28.74g | 427% | |
| Dietary Fiber | 3.9g | 58% | |
| Protein | 5.23g | 39% | |
| Iron | 2.6mg | 55% | |
| Calcium | 133.1mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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