Vanilla Crumb Cakes Recipe

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Vanilla Crumb Cakes
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Ingredients:

  • 1/4 cup plus 2 tbsp. granulated sugar
  • 1/4 cup plus 2 tbsp. firmly packed light brown sugar
  • 1 1/2 cups plus 2 tbsp. all-purpose flour
  • 1/2 cup unsalted butter , cut into pieces
  • 1/2 cup buttermilk
  • 1 tsp vanilla bean paste or vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1 large egg

Directions:

  1. Stir together sugars in a large bowl. Add flour and nutmeg, whisking until blended. Cut butter into flour mixture with a pastry blender or fork until crumbly. Remove and reserve 1/2 cup crumb mixture.
  2. Combine buttermilk, vanilla, baking powder, baking soda, and salt; whisk in egg. Pour over crumb mixture in large bowl; stir with a fork until dry ingredients are moistened.
  3. Spoon batter evenly into a greased jumbo muffin pan, filling 4 muffin cups with batter. Fill 2 empty cups halfway with water. Sprinkle reserved crumb mixture evenly over batter, pressing lightly into batter. Bake at 350° for 28 to 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack 10 minutes; remove cakes from pan, and let cool completely on wire rack. Drizzle with Vanilla Glaze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 512.89 Kcal (2147 kJ)
Calories from fat 231.04 Kcal
% Daily Value*
Total Fat 25.67g 39%
Cholesterol 110.88mg 37%
Sodium 282.53mg 12%
Potassium 197.73mg 4%
Total Carbs 63.62g 21%
Sugars 27.41g 110%
Dietary Fiber 1.45g 6%
Protein 7.52g 15%
Vitamin A 0.3mg 9%
Iron 0.9mg 5%
Calcium 95mg 10%
Amount Per 100 g
Calories 351.17 Kcal (1470 kJ)
Calories from fat 158.19 Kcal
% Daily Value*
Total Fat 17.58g 39%
Cholesterol 75.92mg 37%
Sodium 193.45mg 12%
Potassium 135.39mg 4%
Total Carbs 43.56g 21%
Sugars 18.77g 110%
Dietary Fiber 0.99g 6%
Protein 5.15g 15%
Vitamin A 0.2mg 9%
Iron 0.6mg 5%
Calcium 65.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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