Ultimate Holiday Biscotti (Chocolate Mint Biscotti) Recipe

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Ultimate Holiday Biscotti (Chocolate Mint Biscotti)
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F. Line a large baking sheet with parchment paper or tin foil.
  2. Sift first 3 ingredients into medium bowl.
  3. Using food processor or electric mixer, beat butter and sugar in large bowl until fluffy. Beat in eggs 1 at a time. Stir in extract. Mix in flour mixture just until blended. Stir in peppermint crunch chips.
  4. Turn dough out onto lightly floured surface. (Dough will feel very sticky). Flour hands before handling dough.
  5. Divide dough in half. Roll each half into 15-inch log (about 1 1/4 inches wide). Carefully transfer logs to a prepared baking sheet, spacing 3 inches apart.
  6. Bake logs until almost firm to touch but still pale, 25-30 minutes Cool logs on baking sheet 10 minutes.
  7. Carefully transfer logs to cutting board. Using serrated knife and gentle sawing motion, cut logs crosswise diagnally into 1/2 inch thick slices.
  8. Place slices, cut side down, on prepared cookie sheet. Bake until firm and golden, about 9 minutes. Turn biscotti over and cook approximately another 9 mins or until just turning golden. Transfer biscotti to racks and cool.
  9. GARNISH: Melt chocolate.( I put the chips in a microwavable bowl and heat for about 1 minute constantly watching. I then stir and if chocolate needs more melting I ad another 30 secs. until chocolate is melted.) (DO NOT OVER COOK or chocolate will become dry and hard and burnt!).
  10. Dip 1 long side of each biscotti into melted chocolate. Place cookies on wax paper or tin foil and let stand until chocolate is firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 726.64 Kcal (3042 kJ)
Calories from fat 352.45 Kcal
% Daily Value*
Total Fat 39.16g 60%
Cholesterol 69.4mg 23%
Sodium 288.76mg 12%
Potassium 153.93mg 3%
Total Carbs 89g 30%
Sugars 59g 236%
Dietary Fiber 1.32g 5%
Protein 9.35g 19%
Vitamin A 0.1mg 4%
Iron 0.8mg 4%
Calcium 175.7mg 18%
Amount Per 100 g
Calories 467.05 Kcal (1955 kJ)
Calories from fat 226.54 Kcal
% Daily Value*
Total Fat 25.17g 60%
Cholesterol 44.6mg 23%
Sodium 185.6mg 12%
Potassium 98.94mg 3%
Total Carbs 57.21g 30%
Sugars 37.92g 236%
Dietary Fiber 0.85g 5%
Protein 6.01g 19%
Vitamin A 0.1mg 4%
Iron 0.5mg 4%
Calcium 112.9mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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