Mini Fruit Tartlets Recipe

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Mini Fruit Tartlets
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Ingredients:

Directions:

  1. Make cookies: Mix flour, baking powder and salt. Beat butter and sugar until light, 2 minutes. Beat in egg, yolk and vanilla. Stir in flour mixture. Knead into a ball. Divide in half; form into disks. Wrap each in plastic; chill for 2 hours.
  2. Preheat oven to 350°F. Line 2 large baking sheets with parchment. Roll out dough on a lightly floured surface to 1/8-inch thickness. Cut into 2-inch rounds. Transfer to baking sheets; leave 1 inch between cookies. Gather scraps, re-roll and cut out more circles. Repeat with second disk. Bake cookies until edges are golden, 12 minutes. Let cool.
  3. Make topping: Beat cream with sugar until stiff peaks form. Stir 1/3 of whipped cream into lemon curd to lighten. Fold in remaining whipped cream. Keep chilled. Just before serving, top each cookie with a teaspoonful of lemon mixture. Divide fruit among tarts.
  4. Melt jam in a pan over medium heat. Add 1 Tbsp. water; stir until liquid. Strain. Dab apricot mixture over fruit.
  5. Note: Nutritional analysis is per tartlet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.11 Kcal (926 kJ)
Calories from fat 147.03 Kcal
% Daily Value*
Total Fat 16.34g 25%
Cholesterol 47.79mg 16%
Sodium 18.29mg 1%
Potassium 30.33mg 1%
Total Carbs 17.81g 6%
Sugars 12.59g 50%
Dietary Fiber 0.35g 1%
Protein 0.99g 2%
Vitamin C 24.3mg 40%
Vitamin A 0.2mg 6%
Iron 0.1mg 1%
Calcium 39mg 4%
Amount Per 100 g
Calories 111.38 Kcal (466 kJ)
Calories from fat 74.06 Kcal
% Daily Value*
Total Fat 8.23g 25%
Cholesterol 24.07mg 16%
Sodium 9.21mg 1%
Potassium 15.28mg 1%
Total Carbs 8.97g 6%
Sugars 6.34g 50%
Dietary Fiber 0.18g 1%
Protein 0.5g 2%
Vitamin C 12.2mg 40%
Vitamin A 0.1mg 6%
Iron 0.1mg 1%
Calcium 19.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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