Holiday Cookies: One Dough, Three Holiday Cookies (Dave Lieberman) Recipe

Posted by
Rate It!
Holiday Cookies: One Dough, Three Holiday Cookies (Dave Lieberman)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Basic Dough:
  2. Preheat oven to 375 degrees F.
  3. Whisk together the flour, baking powder, salt, and cloves in a small bowl. Beat the butter and sugar in a large bowl with an electric mixer at medium-high speed until pale and fluffy, about 3 minutes in a standing mixer (preferably fitted with paddle attachment) or 6 minutes with a handheld beater. Beat in the egg and vanilla. Reduce speed to low, then add flour mixture and mix until just combined.
  4. Form dough into a 12-inch log (2 inches in diameter) on a sheet of plastic wrap and roll up in the plastic wrap. Chill dough in the refrigerator for 1 hour.
  5. Cut 1/2-inch thick slices from the log with a sharp knife and arrange on 2 ungreased large baking sheets, about 1-inch apart.
  6. For basic sugar cookies, sprinkle generously with coarse sugar and bake for 15 minutes or until lightly browned and slightly puffed.
  7. Cool on baking sheets for 3 minutes, then transfer with a metal spatula to racks to cool completely.
  8. For Chocolate and Walnut Cookies:
  9. Make basic dough according to recipe above, but adding the cocoa powder to the flour mixture and folding in the nuts just after mixing the batter. Bake for 15 minutes and then cool on sheets for 3 minutes before transferring to racks to cool completely.
  10. For Almond-Orange Cookies:
  11. Make basic dough according to recipe above, but adding both the orange zest and ground almonds when you add the flour mixture.
  12. When cookies are formed, make a slight depression in the middle and fill each with about 1 teaspoon marmalade. Top each with a good pinch of sliced almonds. Bake for 20 minutes and then cool on sheets for 3 minutes before transferring to racks to cool completely.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3434.74 Kcal (14381 kJ)
Calories from fat 2216.33 Kcal
% Daily Value*
Total Fat 246.26g 379%
Cholesterol 581.05mg 194%
Sodium 885.54mg 37%
Potassium 1369.07mg 29%
Total Carbs 281.37g 94%
Sugars 161.8g 647%
Dietary Fiber 15.64g 63%
Protein 44.18g 88%
Vitamin C 18mg 30%
Vitamin A 2.3mg 76%
Iron 5.4mg 30%
Calcium 405.1mg 41%
Amount Per 100 g
Calories 483.18 Kcal (2023 kJ)
Calories from fat 311.78 Kcal
% Daily Value*
Total Fat 34.64g 379%
Cholesterol 81.74mg 194%
Sodium 124.57mg 37%
Potassium 192.59mg 29%
Total Carbs 39.58g 94%
Sugars 22.76g 647%
Dietary Fiber 2.2g 63%
Protein 6.22g 88%
Vitamin C 2.5mg 30%
Vitamin A 0.3mg 76%
Iron 0.8mg 30%
Calcium 57mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 88.4
    Points
  • 97
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top