1/2cupdiced tomatoes (this is the adjustment i'll try next time to add moisture) or 1/2 cup fresh salsa, opt (this is the adjustment i'll try next time to add moisture)
Mix all ingredients together. Divide into 8 equal portions and pack into mini meatloaf pan. (Pam says I used this. But you could use a normal loaf pan for one large meatloaf or a muffin tin for smaller individual servings ).
Bake at 350 for 30 minutes or until done. ( Pam says I love mine with ketchup ).