Meatloaf Recipe

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Meatloaf
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Ingredients:

  • 1 -2 egg
  • 1/4 cup brown sugar
  • onion (optional)
  • 1/4 cup ketchup
  • 2 -3 slices dried bread (can use toast)
  • 1/2 tsp dry mustard
  • sage (optional)
  • 1/8-1/4 tsp thyme
  • 1/8 tsp marjoram

Directions:

  1. In a bowl, add spice, brown sugar and ketchup. Mix it.
  2. Tear and add dry bread. Mix in uncooked beef with hands (this is tradition).
  3. Put foil on a cookie sheet and shape the meatloaf into a loaf on the cookie sheet. Squirt some ketchup on top.
  4. Cook at 350 degrees from 45 minutes to an hour.
  5. Stick knife in to check and make sure it's cooked all the way through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 786.22 Kcal (3292 kJ)
Calories from fat 219.02 Kcal
% Daily Value*
Total Fat 24.34g 37%
Cholesterol 132.74mg 44%
Sodium 1720.77mg 72%
Potassium 654.13mg 14%
Total Carbs 103.26g 34%
Sugars 22.72g 91%
Dietary Fiber 3.81g 15%
Protein 36.29g 73%
Vitamin C 3.9mg 6%
Iron 7.3mg 41%
Calcium 147.2mg 15%
Amount Per 100 g
Calories 293.17 Kcal (1227 kJ)
Calories from fat 81.67 Kcal
% Daily Value*
Total Fat 9.07g 37%
Cholesterol 49.5mg 44%
Sodium 641.66mg 72%
Potassium 243.92mg 14%
Total Carbs 38.5g 34%
Sugars 8.47g 91%
Dietary Fiber 1.42g 15%
Protein 13.53g 73%
Vitamin C 1.4mg 6%
Iron 2.7mg 41%
Calcium 54.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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