Turkey Marinade Recipe

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Turkey Marinade
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Ingredients:

  • 1 tsp cinnamon
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 cup. soy sauce
  • 1/4 tsp ground cloves
  • 1/4 cup. water
  • 2 tsp sugar
  • 3 tbsp. oil

Directions:

  1. Mix together well. Coat meat. Marinade at least 4 hours. Use sauce to baste while cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 490.77 Kcal (2055 kJ)
Calories from fat 368.73 Kcal
% Daily Value*
Total Fat 40.97g 63%
Sodium 10366.09mg 432%
Potassium 376.48mg 8%
Total Carbs 19.8g 7%
Sugars 7.97g 32%
Dietary Fiber 3.32g 13%
Protein 16.63g 33%
Vitamin C 3mg 5%
Iron 3.4mg 19%
Calcium 83.9mg 8%
Amount Per 100 g
Calories 181.98 Kcal (762 kJ)
Calories from fat 136.73 Kcal
% Daily Value*
Total Fat 15.19g 63%
Sodium 3843.87mg 432%
Potassium 139.6mg 8%
Total Carbs 7.34g 7%
Sugars 2.96g 32%
Dietary Fiber 1.23g 13%
Protein 6.16g 33%
Vitamin C 1.1mg 5%
Iron 1.3mg 19%
Calcium 31.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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