Turkey Kielbasa Pasta Recipe

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Turkey Kielbasa Pasta
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Ingredients:

Directions:

  1. Put olive oil in skillet and make sure the bottom is coated. Chop onion and saute 2-3 minutes or until translucent. Add squash, pepper and mushrooms. Cook until tender. Add sauce and kielbasa. Cook on medium for 20 minutes. Meanwhile, boil spaghetti in large pot. When spaghetti is done, drain well and add sauce, which will be nice and chunky.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.51 Kcal (1308 kJ)
Calories from fat 82.88 Kcal
% Daily Value*
Total Fat 9.21g 14%
Cholesterol 32.55mg 11%
Sodium 670.4mg 28%
Potassium 316.75mg 7%
Total Carbs 43.94g 15%
Sugars 3.93g 16%
Dietary Fiber 2.36g 9%
Protein 15.64g 31%
Vitamin C 32.1mg 54%
Iron 2.9mg 16%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 150.9 Kcal (632 kJ)
Calories from fat 40.02 Kcal
% Daily Value*
Total Fat 4.45g 14%
Cholesterol 15.72mg 11%
Sodium 323.71mg 28%
Potassium 152.95mg 7%
Total Carbs 21.22g 15%
Sugars 1.9g 16%
Dietary Fiber 1.14g 9%
Protein 7.55g 31%
Vitamin C 15.5mg 54%
Iron 1.4mg 16%
Calcium 16.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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