Directions:
- Brown the ground turkey. Add reamining ingredients. Simmer for 20 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 635.39 Kcal (2660 kJ) | ||
| Calories from fat | 92.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.32g | 16% | |
|---|---|---|---|
| Cholesterol | 83.81mg | 28% | |
| Sodium | 2595.85mg | 108% | |
| Potassium | 2150.05mg | 46% | |
| Total Carbs | 90.95g | 30% | |
| Sugars | 15.51g | 62% | |
| Dietary Fiber | 19.46g | 78% | |
| Protein | 44.73g | 89% | |
| Vitamin C | 11.1mg | 19% | |
| Iron | 7.5mg | 42% | |
| Calcium | 182.6mg | 18% | |
| Amount Per 100 g | |||
| Calories | 170.77 Kcal (715 kJ) | ||
| Calories from fat | 24.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.77g | 16% | |
|---|---|---|---|
| Cholesterol | 22.52mg | 28% | |
| Sodium | 697.68mg | 108% | |
| Potassium | 577.87mg | 46% | |
| Total Carbs | 24.44g | 30% | |
| Sugars | 4.17g | 62% | |
| Dietary Fiber | 5.23g | 78% | |
| Protein | 12.02g | 89% | |
| Vitamin C | 3mg | 19% | |
| Iron | 2mg | 42% | |
| Calcium | 49.1mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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