Turkey Bean Burrito Filling Recipe

Posted by
Rate It!
Turkey Bean Burrito Filling
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Brown turkey in a medium skillet.
  2. Add water, seasoning, and onion and sautee until onion is tender.
  3. Add corn and beans, stirring until heated through.
  4. Serve with tortillas, chips, rice, whatever strikes you!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.14 Kcal (989 kJ)
Calories from fat 99.36 Kcal
% Daily Value*
Total Fat 11.04g 17%
Cholesterol 53.39mg 18%
Sodium 446.98mg 19%
Potassium 222.95mg 5%
Total Carbs 20.98g 7%
Sugars 6.43g 26%
Dietary Fiber 1.08g 4%
Protein 13.32g 27%
Vitamin C 11.7mg 20%
Vitamin A 0.2mg 8%
Iron 5.8mg 32%
Calcium 52.4mg 5%
Amount Per 100 g
Calories 141.7 Kcal (593 kJ)
Calories from fat 59.63 Kcal
% Daily Value*
Total Fat 6.63g 17%
Cholesterol 32.04mg 18%
Sodium 268.23mg 19%
Potassium 133.79mg 5%
Total Carbs 12.59g 7%
Sugars 3.86g 26%
Dietary Fiber 0.65g 4%
Protein 7.99g 27%
Vitamin C 7mg 20%
Vitamin A 0.1mg 8%
Iron 3.5mg 32%
Calcium 31.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top