Turkey, Avocado, Basil & Rosemary Sandwich Recipe

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Turkey, Avocado, Basil & Rosemary Sandwich
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Ingredients:

Directions:

  1. In a small bowl, mash avocado, garlic powder and rosemary together with a fork, leaving the mixture slightly chunky but thoroughly mixed.
  2. Spread avocado mixture on one slice of bread, and mayo on the other.
  3. Sprinkle basil leaves over the mayo.
  4. Add turkey and sprouts.
  5. Repeat for the second sandwich.
  6. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.38 Kcal (1421 kJ)
Calories from fat 168.06 Kcal
% Daily Value*
Total Fat 18.67g 29%
Cholesterol 1.2mg 0%
Sodium 364.61mg 15%
Potassium 611.39mg 13%
Total Carbs 38.7g 13%
Sugars 4.79g 19%
Dietary Fiber 9.52g 38%
Protein 8.1g 16%
Vitamin C 11.9mg 20%
Iron 3.5mg 19%
Calcium 100.2mg 10%
Amount Per 100 g
Calories 196.03 Kcal (821 kJ)
Calories from fat 97.08 Kcal
% Daily Value*
Total Fat 10.79g 29%
Cholesterol 0.69mg 0%
Sodium 210.6mg 15%
Potassium 353.14mg 13%
Total Carbs 22.35g 13%
Sugars 2.77g 19%
Dietary Fiber 5.5g 38%
Protein 4.68g 16%
Vitamin C 6.8mg 20%
Iron 2mg 19%
Calcium 57.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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