Tunnel Of Fudge Cake Recipe

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Tunnel Of Fudge Cake
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Ingredients:

  • 1 3/4 cups sugar
  • 1 3/4 cups butter, softened
  • 6 eggs
  • 2 1/4 cups flour
  • 2 cups walnuts, chopped (important...do not use more or less)
  • 4-6 tsp. milk

Directions:

  1. Preheat oven to 350
  2. Grease and flour 12 inch bundt pan or 10 inch tube pan
  3. In mixing bowl, combine sugar and butter and beat until light and fluffy
  4. Add eggs, 1 at a time beating well after each addition
  5. Gradually add powdered sugar, blending well
  6. By hand, stir in flour, cocoa, and walnuts and stir until well blended
  7. Spoon into pan and spread evenly
  8. Bake for 58-60 minutes
  9. Cool upright in pan 1 hour
  10. Invert onto plate and cool completely
  11. Glaze
  12. In mixing bowl, add all glaze ingredients, adding enough milk for desired consistency
  13. Spoon over top of cake and let drizzle down sides
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2028.24 Kcal (8492 kJ)
Calories from fat 1092.97 Kcal
% Daily Value*
Total Fat 121.44g 187%
Cholesterol 229.58mg 77%
Sodium 2189.9mg 91%
Potassium 3011.99mg 64%
Total Carbs 219.57g 73%
Sugars 116.49g 466%
Dietary Fiber 10.39g 42%
Protein 30.58g 61%
Vitamin C 0.6mg 1%
Vitamin A 0.5mg 17%
Iron 5.8mg 32%
Calcium 269mg 27%
Amount Per 100 g
Calories 466.15 Kcal (1952 kJ)
Calories from fat 251.2 Kcal
% Daily Value*
Total Fat 27.91g 187%
Cholesterol 52.77mg 77%
Sodium 503.3mg 91%
Potassium 692.25mg 64%
Total Carbs 50.46g 73%
Sugars 26.77g 466%
Dietary Fiber 2.39g 42%
Protein 7.03g 61%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 17%
Iron 1.3mg 32%
Calcium 61.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.9
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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