Tunnel of Fudge Cake (Cake Mix) Recipe

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Tunnel of Fudge Cake (Cake Mix)
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Ingredients:

  • 1 1/2 cups milk
  • 1 (3 1/2 oz) box chocolate pudding (cook )
  • 1 tbsp butter
  • 1 (18 oz) package devil's food cake mix
  • 1/2 cup oil
  • 1/2 cup sour cream
  • 4 eggs
  • 1 tsp vanilla

Directions:

  1. Place milk in pan and whisk in pudding, cook until comes to a boil, 4-5 minutes. Remove from heat and stir in chips and butter until smooth and thick; set aside.
  2. Preheat oven to 350F; prepare 12 cup bundt pan.
  3. Mix cake, oil, sour cream, Irish cream, eggs, and vanilla in a bowl.
  4. Reserve 2 cups of batter. Pour remaining batter into pan; spoon pudding in a ring on top (DO NOT ALLOW PUDDING TO TOUCH THE SIDES!) spoon reserved batter on top.
  5. Bake for 45-50 minutes (mine is done around 30 minutes, just make sure to keep an eye on it).
  6. You can frost, drizzle melted chocolate or just dust with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 957.26 Kcal (4008 kJ)
Calories from fat 193.5 Kcal
% Daily Value*
Total Fat 21.5g 33%
Cholesterol 74.5mg 25%
Sodium 138.66mg 6%
Potassium 167.26mg 4%
Total Carbs 22.63g 8%
Sugars 4.36g 17%
Dietary Fiber 0.2g 1%
Protein 5.22g 10%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 84.7mg 8%
Amount Per 100 g
Calories 799.38 Kcal (3347 kJ)
Calories from fat 161.59 Kcal
% Daily Value*
Total Fat 17.95g 33%
Cholesterol 62.22mg 25%
Sodium 115.79mg 6%
Potassium 139.67mg 4%
Total Carbs 18.9g 8%
Sugars 3.64g 17%
Dietary Fiber 0.17g 1%
Protein 4.36g 10%
Vitamin C 0.1mg 0%
Iron 0.7mg 5%
Calcium 70.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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