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Tuna Sates with Wasabi Mayonnaise Recipe

Tuna Sates with Wasabi Mayonnaise Recipe

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Ingredients

Count

Nutrition

156

Calories

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Ingredients:

Serving

1 cup mayonnaise
4 tsp soy sauce
1 1/2 tsp sugar
2 tsp fresh lemon juice
2 tsp wasabi paste
a 12-oz tuna steak , cut into twenty 1-inch cubes

Directions:

In a bowl stir together mayonnaise, soy sauce, sugar, and lemon juice. Transfer 2/3 cup soy mayonnaise to a small bowl and stir in wasabi paste. Stir tuna into remaining 1/3 cup soy mayonnaise. Chill wasabi mayonnaise, covered, at least 1 hour and up to 24. Marinate tuna, covered and chilled, at least 1 hour and up to 24.
Prepare grill.
Thread 2 tuna cubes onto each skewer and grill on an oiled rack set 5 to 6 inches over glowing coals until just cooked through, 2 to 3 minutes on each side. Serve tuna satés with chilled wasabi mayonnaise.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	155.68 Kcal (652 kJ)
Calories from fat	149.39 Kcal
		% Daily Value*
Total Fat	16.6g	26%
Cholesterol	9.24mg	3%
Sodium	292.52mg	12%
Potassium	10.54mg	0%
Total Carbs	1.2g	0%
Sugars	1.28g	5%
Dietary Fiber	0.02g	0%
Protein	0.48g	1%
Vitamin C	0.4mg	1%
Iron	0.2mg	1%
Calcium	6.2mg	1%

Amount Per 100 g
Calories	581.4 Kcal (2434 kJ)
Calories from fat	557.89 Kcal
		% Daily Value*
Total Fat	61.99g	26%
Cholesterol	34.51mg	3%
Sodium	1092.41mg	12%
Potassium	39.37mg	0%
Total Carbs	4.5g	0%
Sugars	4.78g	5%
Dietary Fiber	0.09g	0%
Protein	1.81g	1%
Vitamin C	1.5mg	1%
Iron	0.8mg	1%
Calcium	23.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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