Tuna Patties Recipe

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Tuna Patties
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Ingredients:

Directions:

  1. In a large bowl, combine the eggs, a third of the soup and 1/4 cup milk. Stir in stuffing mix and tuna. Shape into eight patties.
  2. In a large skillet, brown patties in butter for 3-4 minutes on each side or until heated through. Meanwhile, in a small saucepan, heat remaining soup and milk. Serve with patties. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.62 Kcal (492 kJ)
Calories from fat 79.85 Kcal
% Daily Value*
Total Fat 8.87g 14%
Cholesterol 99.3mg 33%
Sodium 125.38mg 5%
Potassium 122.93mg 3%
Total Carbs 3.01g 1%
Sugars 2.3g 9%
Dietary Fiber 0.07g 0%
Protein 6.44g 13%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 71.8mg 7%
Amount Per 100 g
Calories 131.84 Kcal (552 kJ)
Calories from fat 89.51 Kcal
% Daily Value*
Total Fat 9.95g 14%
Cholesterol 111.31mg 33%
Sodium 140.54mg 5%
Potassium 137.8mg 3%
Total Carbs 3.38g 1%
Sugars 2.57g 9%
Dietary Fiber 0.08g 0%
Protein 7.21g 13%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 80.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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