Tuna Patties Recipe

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Tuna Patties
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Ingredients:

  • 2 (6 oz) cans tuna in water
  • 1/4 tsp onion powder
  • 1/4 tsp garlic powder
  • 1/4 tsp pepper
  • 1/4 tsp salt
  • 1/2 tsp dill weed
  • 2 tsp olive oil

Directions:

  1. Heat oil in skillet over medium heat. Mix all ingredients together except olive oil. Form into 4 patties. Fry in oil until browned on each side. About 3 minutes per side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.55 Kcal (220 kJ)
Calories from fat 24.23 Kcal
% Daily Value*
Total Fat 2.69g 4%
Cholesterol 5.1mg 2%
Sodium 208.6mg 9%
Potassium 68.39mg 1%
Total Carbs 2.27g 1%
Sugars 0.18g 1%
Dietary Fiber 0.37g 1%
Protein 5.01g 10%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 108.55 Kcal (454 kJ)
Calories from fat 50.04 Kcal
% Daily Value*
Total Fat 5.56g 4%
Cholesterol 10.54mg 2%
Sodium 430.89mg 9%
Potassium 141.27mg 1%
Total Carbs 4.69g 1%
Sugars 0.37g 1%
Dietary Fiber 0.76g 1%
Protein 10.35g 10%
Vitamin C 0.1mg 0%
Iron 1mg 3%
Calcium 13.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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