Truffettes Du Dauphine Recipe

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Truffettes Du Dauphine
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Ingredients
6
Count
Nutrition
213
Calories
Total time
15
Minutes
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Ingredients:

  • 2 tbsp milk
  • 3 tbsp butter
  • cocoa (however much you need to roll the truffettes in)

Directions:

  1. Melt chocolate in double boiler; cool.
  2. Add egg yolks, and mix thoroughly.
  3. Add milk and liqueur; continue to blend.
  4. Add butter, a few bits at a time, stirring after each addition.
  5. Continue to beat until mixture is thoroughly blended.
  6. Cover and refrigerate 2 hours or longer, until mixture is firm.
  7. Shape into small ovals; roll in cocoa.
  8. Store in refrigerator or freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.85 Kcal (891 kJ)
Calories from fat 141.5 Kcal
% Daily Value*
Total Fat 15.72g 24%
Cholesterol 69.93mg 23%
Sodium 26.95mg 1%
Potassium 133.68mg 3%
Total Carbs 19g 6%
Sugars 16.29g 65%
Dietary Fiber 1.7g 7%
Protein 3.26g 7%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 378.79 Kcal (1586 kJ)
Calories from fat 251.82 Kcal
% Daily Value*
Total Fat 27.98g 24%
Cholesterol 124.44mg 23%
Sodium 47.96mg 1%
Potassium 237.9mg 3%
Total Carbs 33.81g 6%
Sugars 28.99g 65%
Dietary Fiber 3.03g 7%
Protein 5.81g 7%
Vitamin A 0.1mg 2%
Iron 2mg 6%
Calcium 44.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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