Tomatoes Provencale Recipe

Posted by
Rate It!
Tomatoes Provencale
Add your photo!
Ingredients
9
Count
Nutrition
167
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Fry bacon until crisp.
  2. Drain on paper towel; reserve drippings in skillet.
  3. Set aside.
  4. Saute garlic, onion and mushrooms in skillet until tender.
  5. Stir in reserved bacon, flour and seasoned salt.
  6. Set aside.
  7. Cut tomatoes into 1/2 inch slices.
  8. Place half of the tomato slices in a lightly greased 8 inch square baking dish.
  9. Spoon half of bacon and onion mixture over tomatoes.
  10. Sprinkle with 3 tablespoons Parmesan cheese.
  11. Repeat layers.
  12. Dot with butter.
  13. Bake at 350 for 25 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.7 Kcal (698 kJ)
Calories from fat 106.38 Kcal
% Daily Value*
Total Fat 11.82g 18%
Cholesterol 23.73mg 8%
Sodium 473.54mg 20%
Potassium 379.3mg 8%
Total Carbs 7.94g 3%
Sugars 4.28g 17%
Dietary Fiber 1.63g 7%
Protein 7.73g 15%
Vitamin C 16.2mg 27%
Iron 0.3mg 2%
Calcium 127.9mg 13%
Amount Per 100 g
Calories 96.71 Kcal (405 kJ)
Calories from fat 61.72 Kcal
% Daily Value*
Total Fat 6.86g 18%
Cholesterol 13.77mg 8%
Sodium 274.73mg 20%
Potassium 220.06mg 8%
Total Carbs 4.61g 3%
Sugars 2.49g 17%
Dietary Fiber 0.95g 7%
Protein 4.49g 15%
Vitamin C 9.4mg 27%
Iron 0.2mg 2%
Calcium 74.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top