Tomato Soup Dressing Recipe

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Tomato Soup Dressing
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Ingredients:

  • 1 (10 oz) can tomato soup
  • 1 1/4 cups oil
  • 3/4 cup vinegar
  • 2/3 cup sugar
  • 1 tsp paprika
  • 1/2 tsp salt

Directions:

  1. Shake together in 1 quart jar.
  2. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2786.8 Kcal (11668 kJ)
Calories from fat 2457.26 Kcal
% Daily Value*
Total Fat 273.03g 420%
Sodium 1333.62mg 56%
Potassium 236.12mg 5%
Total Carbs 87.13g 29%
Sugars 81.37g 325%
Dietary Fiber 1.3g 5%
Protein 0.99g 2%
Vitamin C 4.7mg 8%
Iron 0.9mg 5%
Calcium 29.5mg 3%
Amount Per 100 g
Calories 486.31 Kcal (2036 kJ)
Calories from fat 428.8 Kcal
% Daily Value*
Total Fat 47.64g 420%
Sodium 232.72mg 56%
Potassium 41.2mg 5%
Total Carbs 15.21g 29%
Sugars 14.2g 325%
Dietary Fiber 0.23g 5%
Protein 0.17g 2%
Vitamin C 0.8mg 8%
Iron 0.2mg 5%
Calcium 5.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78.2
    Points
  • 80
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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