Tomato, Goat Cheese and Black Olive Salad Recipe

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Tomato, Goat Cheese and Black Olive Salad
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  1. Arrange the sliced tomatoes on a plate without overlapping. Season to taste with salt and pepper.
  2. Crumble the goat cheese all over the tomatoes and then sprinkle the black olives on top. Drizzle with extra virgin olive oil and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.83 Kcal (1536 kJ)
Calories from fat 290.96 Kcal
% Daily Value*
Total Fat 32.33g 50%
Cholesterol 44.65mg 15%
Sodium 383.92mg 16%
Potassium 320.66mg 7%
Total Carbs 6.4g 2%
Sugars 4.72g 19%
Dietary Fiber 1.68g 7%
Protein 14.57g 29%
Vitamin C 17.4mg 29%
Iron 0.9mg 5%
Calcium 400.7mg 40%
Amount Per 100 g
Calories 187.04 Kcal (783 kJ)
Calories from fat 148.35 Kcal
% Daily Value*
Total Fat 16.48g 50%
Cholesterol 22.77mg 15%
Sodium 195.75mg 16%
Potassium 163.5mg 7%
Total Carbs 3.26g 2%
Sugars 2.41g 19%
Dietary Fiber 0.86g 7%
Protein 7.43g 29%
Vitamin C 8.9mg 29%
Iron 0.4mg 5%
Calcium 204.3mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
  • 10

Good Points

  • saturated fat free

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