Tomato Bread (Tapas) Recipe

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Tomato Bread (Tapas)
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Ingredients:

Directions:

  1. For soft bread, toast first by placing under a preheated broiler until lightly golden on both sides.
  2. Rub each slice of bread with half a fresh juicy tomato.
  3. Optionally, sprinkle chopped garlic over slices and drizzle with oil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.06 Kcal (452 kJ)
Calories from fat 15.15 Kcal
% Daily Value*
Total Fat 1.68g 3%
Sodium 165.84mg 7%
Potassium 117.44mg 2%
Total Carbs 19.41g 6%
Sugars 1.9g 8%
Dietary Fiber 0.97g 4%
Protein 4.2g 8%
Vitamin C 4.6mg 8%
Iron 1.3mg 7%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 151.87 Kcal (636 kJ)
Calories from fat 21.3 Kcal
% Daily Value*
Total Fat 2.37g 3%
Sodium 233.08mg 7%
Potassium 165.06mg 2%
Total Carbs 27.28g 6%
Sugars 2.67g 8%
Dietary Fiber 1.36g 4%
Protein 5.9g 8%
Vitamin C 6.4mg 8%
Iron 1.8mg 7%
Calcium 26.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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