Tomato Bread Salad with Herbs Recipe

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Tomato Bread Salad with Herbs
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Ingredients:

Directions:

  1. In a bowl whisk together vinegar, garlic paste, and pepper to taste and whisk in oil until emulsified. Add remaining ingredients and salt to taste and toss to combine well. Let salad stand at room temperature 15 minutes to allow bread to soak up some dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2765.72 Kcal (11580 kJ)
Calories from fat 1015.88 Kcal
% Daily Value*
Total Fat 112.88g 174%
Sodium 6574.38mg 274%
Potassium 331.49mg 7%
Total Carbs 202.55g 68%
Sugars 48.86g 195%
Dietary Fiber 45.87g 183%
Protein 215.69g 431%
Vitamin C 24.2mg 40%
Iron 73.9mg 410%
Calcium 1643.7mg 164%
Amount Per 100 g
Calories 516.67 Kcal (2163 kJ)
Calories from fat 189.78 Kcal
% Daily Value*
Total Fat 21.09g 174%
Sodium 1228.17mg 274%
Potassium 61.93mg 7%
Total Carbs 37.84g 68%
Sugars 9.13g 195%
Dietary Fiber 8.57g 183%
Protein 40.29g 431%
Vitamin C 4.5mg 40%
Iron 13.8mg 410%
Calcium 307.1mg 164%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 63.9
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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