Directions:
- Combine everying in a small saucepan, stirring well. Bring to boil over medium-high heat. Lower heat, cover, and simmer 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 15.17 Kcal (64 kJ) | ||
| Calories from fat | 1.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.13g | 0% | |
|---|---|---|---|
| Sodium | 31.98mg | 1% | |
| Potassium | 29.86mg | 1% | |
| Total Carbs | 3.07g | 1% | |
| Sugars | 1.06g | 4% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 0.61g | 1% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 9.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 65.62 Kcal (275 kJ) | ||
| Calories from fat | 5.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.58g | 0% | |
|---|---|---|---|
| Sodium | 138.3mg | 1% | |
| Potassium | 129.12mg | 1% | |
| Total Carbs | 13.27g | 1% | |
| Sugars | 4.59g | 4% | |
| Dietary Fiber | 2.31g | 2% | |
| Protein | 2.62g | 1% | |
| Vitamin C | 4.1mg | 2% | |
| Iron | 1.1mg | 1% | |
| Calcium | 42.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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