Easy Tomato Bean Soup Recipe

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Easy Tomato Bean Soup
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Ingredients:

Directions:

  1. Coat a nonstick skillet with cooking spray; place over medium high heat until hot.
  2. Add onion, jalapeno pepper, and garlic, saute until tender Add tomatoes and next 3 ingredients, bring to a boil, stirring occasionally.
  3. Cover, reduce heat and simmer 15 minutes.
  4. To serve, ladle into individual serving bowls.
  5. Sprinkle 1 tsp parsley over each serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.7 Kcal (82 kJ)
Calories from fat 0.86 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 37.63mg 2%
Potassium 79.49mg 2%
Total Carbs 4.01g 1%
Sugars 1.09g 4%
Dietary Fiber 1.03g 4%
Protein 0.88g 2%
Vitamin C 6.6mg 11%
Iron 0.2mg 1%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 17.62 Kcal (74 kJ)
Calories from fat 0.77 Kcal
% Daily Value*
Total Fat 0.09g 0%
Sodium 33.66mg 2%
Potassium 71.1mg 2%
Total Carbs 3.59g 1%
Sugars 0.98g 4%
Dietary Fiber 0.92g 4%
Protein 0.79g 2%
Vitamin C 5.9mg 11%
Iron 0.2mg 1%
Calcium 18.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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