Tomato-Basil Mayonnaise Recipe

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Tomato-Basil Mayonnaise
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Ingredients
3
Count
Nutrition
2275
Calories
Total time
5
Minutes
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Ingredients:

  • 1 1/2 cups mayonnaise
  • 2 tbsp tomato sauce

Directions:

  1. Process mayonnaise, basil leaves, and tomato sauce in a blender or food processor until smooth, stopping to scrape down sides. Store in an airtight container in refrigerator up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2274.88 Kcal (9524 kJ)
Calories from fat 2228.58 Kcal
% Daily Value*
Total Fat 247.62g 381%
Cholesterol 138.6mg 46%
Sodium 2583.49mg 108%
Potassium 193.75mg 4%
Total Carbs 10.17g 3%
Sugars 9.56g 38%
Dietary Fiber 0.83g 3%
Protein 3.96g 8%
Vitamin C 4.2mg 7%
Iron 0.7mg 4%
Calcium 53.3mg 5%
Amount Per 100 g
Calories 612.19 Kcal (2563 kJ)
Calories from fat 599.73 Kcal
% Daily Value*
Total Fat 66.64g 381%
Cholesterol 37.3mg 46%
Sodium 695.23mg 108%
Potassium 52.14mg 4%
Total Carbs 2.74g 3%
Sugars 2.57g 38%
Dietary Fiber 0.22g 3%
Protein 1.06g 8%
Vitamin C 1.1mg 7%
Iron 0.2mg 4%
Calcium 14.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 66
    Points
  • 65
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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