332 tomato basil pie Recipes

unbaked pie shells, mozzarella cheese, shredded, tomatoes, thinly sliced, grated parmesan cheese, garlic cloves, minced, mayonnaise, dried basil, salt and pepper

deep dish pie shells, tomatoes, peeled, cored and sliced, fresh basil leaves, chopped, chopped green onion, salt and pepper, grated part-skim mozzarella cheese, grated cheddar cheese, mayonnaise

tomatoes, brown onions, fresh herb (your choice , i like basil and oregano), dry mustard, salt, fresh ground black pepper , to taste, sourdough bread , fairly thick, olive oil

pie crust, unbaked, shredded mozzarella cheese, divided, roma tomatoes or 4 medium tomatoes, loosely packed fresh basil leaf, garlic cloves, peeled, mayonnaise, grated parmesan cheese, white pepper

pie crusts, mozzarella cheese, shredded, roma tomatoes, basil leaves, loosely packed, garlic cloves, mayonnaise, parmesan cheese, grated, pepper

butter, melted, garlic cloves, crushed, phyllo pastry sheets, mozzarella cheese, shredded, tomatoes , and, orange tomato, sliced, crumbled feta cheese, chopped fresh basil

butter, melted, garlic cloves, crushed, phyllo pastry sheets, shredded mozzarella cheese, red and orange tomatoes, sliced, crumbled feta cheese, fresh basil, chopped

bisquick (see ), parmesan cheese, divided, buttermilk, tomatoes, seeded and sliced 1/4 inch thick, flour, yellow onion, minced and divided, chopped fresh basil, divided, salt, black pepper, dijonnaise mustard (or other creamy mustard-mayo blend), drained and crumbled feta, divided

butter, coarse breadcrumbs, chopped basil, garlic cloves, pine nuts, tomatoes, sliced, white onions, finely sliced, salt & freshly ground black pepper

all-purpose flour, baking soda, kosher salt, unsalted butter, milk, tomatoes (about 10), peeled and sliced, fresh basil or oregano leaves, chopped, scallions, chopped , or 1/4 cup chopped chives, shredded sharp cheddar, mayonnaise, lemon juice, kosher salt, freshly ground black pepper

pie crust (i use pillsbury ready to bake pie crusts), shredded mozzarella cheese, fresh basil, chopped, ripe tomatoes (plum tomatoes are best ), salt, pepper, olive oil

roma tomatoes, sliced, pie crust (9 inch), mayonnaise, parmesan cheese, basil, garlic clove, chopped, oregano, marjoram, salt, pepper

tomatoes, diced, salt and pepper, mayonnaise, shredded sharp cheddar cheese, shredded colby-monterey jack cheese, dried chives, dried basil, pie crusts, baked

mayonnaise, garlic clove, minced, fresh lemon juice, kosher salt, cracked black pepper, tomatoes, cored and cut into slices slightly thinner than 1/2 inch, unbaked 9-inch pie crust, preferably the rolled refrigerated kind, basil leaves, extra virgin olive oil, for drizzling

butter, melted, garlic cloves, crushed, phyllo sheets, shredded mozzarella, red and orange tomatoes, sliced thin, crumbled feta cheese, chopped fresh basil

shredded mozzarella cheese, divided, pie crust, tomatoes, chopped, fresh basil, chopped, garlic, minced, mayonnaise, grated parmesan cheese, white pepper, garnish: fresh basil

asiago cheese, shredded, chopped fresh basil, freshly ground pepper, gruyere cheese, shredded, eggs, pie crust for 1 9-inch pie, roma (plum) tomatoes, sliced, salt, whole milk

pie shell, chopped ham, tomatoes, sliced, onion, minced, oregano, basil, salt, ground pepper, mayonnaise, shredded cheddar cheese