Tomato-Basil Bisque Recipe

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Ingredients

Count

Nutrition

425

Calories

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Ingredients:

Serving

2 (10 3/4-oz) cans tomato soup, undiluted
1 (14 1/2-oz) can diced tomatoes
2 1/2 cups buttermilk
2 tbsp chopped fresh basil
1/4 tsp freshly ground pepper
toppings: fresh basil leaves , freshly ground pepper , parmesan cheese

Directions:

Cook first 5 ingredients in a 3-quart saucepan over medium heat, stirring often, 6 to 8 minutes or until thoroughly heated. Serve immediately with desired toppings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	424.94 Kcal (1779 kJ)
Calories from fat	166.01 Kcal
		% Daily Value*
Total Fat	18.45g	28%
Cholesterol	67.38mg	22%
Sodium	858.63mg	36%
Potassium	1236mg	26%
Total Carbs	40.79g	14%
Sugars	36.02g	144%
Dietary Fiber	1.1g	4%
Protein	19.44g	39%
Vitamin C	12.3mg	20%
Iron	0.8mg	4%
Calcium	726.5mg	73%

Amount Per 100 g
Calories	60.41 Kcal (253 kJ)
Calories from fat	23.6 Kcal
		% Daily Value*
Total Fat	2.62g	28%
Cholesterol	9.58mg	22%
Sodium	122.06mg	36%
Potassium	175.71mg	26%
Total Carbs	5.8g	14%
Sugars	5.12g	144%
Dietary Fiber	0.16g	4%
Protein	2.76g	39%
Vitamin C	1.7mg	20%
Iron	0.1mg	4%
Calcium	103.3mg	73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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