Tofu Nut Burger Recipe

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Tofu Nut Burger
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Ingredients:

Directions:

  1. Mix all ingredients but the canola oil until mixture has a thick, creamy consistency.
  2. With a bit of canola oil, fry mixture on each side until slightly dark and crispy, flattening it as you cook to a round patty shape.
  3. Serve warm with honey mustard on wheat bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.99 Kcal (260 kJ)
Calories from fat 24.02 Kcal
% Daily Value*
Total Fat 2.67g 4%
Sodium 88.66mg 4%
Potassium 69.38mg 1%
Total Carbs 8.54g 3%
Sugars 4.8g 19%
Dietary Fiber 0.89g 4%
Protein 2.02g 4%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 37mg 4%
Amount Per 100 g
Calories 263.49 Kcal (1103 kJ)
Calories from fat 102.1 Kcal
% Daily Value*
Total Fat 11.34g 4%
Sodium 376.88mg 4%
Potassium 294.94mg 1%
Total Carbs 36.31g 3%
Sugars 20.4g 19%
Dietary Fiber 3.8g 4%
Protein 8.59g 4%
Vitamin C 0.5mg 0%
Iron 2.2mg 3%
Calcium 157.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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