Toffee Almond Sandies Recipe

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Toffee Almond Sandies
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Ingredients:

Directions:

  1. In a mixing bowl, cream butter and sugars.
  2. Add oil, eggs, and extract; mix well.
  3. Combine flours, baking soda, cream of tartar, and salt; gradually add to the creamed mixture.
  4. Stir in almonds and toffee bits.
  5. Shape into 1-inch balls; roll in sugar.
  6. Place on ungreased baking sheets; flatten with a fork.
  7. Bake at 350 degrees for 12-14 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1371.03 Kcal (5740 kJ)
Calories from fat 803.49 Kcal
% Daily Value*
Total Fat 89.28g 137%
Cholesterol 101.93mg 34%
Sodium 912.95mg 38%
Potassium 1322.97mg 28%
Total Carbs 129.12g 43%
Sugars 49.64g 199%
Dietary Fiber 5.61g 22%
Protein 20.1g 40%
Vitamin A 0.3mg 9%
Iron 3.1mg 17%
Calcium 139.4mg 14%
Amount Per 100 g
Calories 499.6 Kcal (2092 kJ)
Calories from fat 292.79 Kcal
% Daily Value*
Total Fat 32.53g 137%
Cholesterol 37.14mg 34%
Sodium 332.68mg 38%
Potassium 482.09mg 28%
Total Carbs 47.05g 43%
Sugars 18.09g 199%
Dietary Fiber 2.04g 22%
Protein 7.33g 40%
Vitamin A 0.1mg 9%
Iron 1.1mg 17%
Calcium 50.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.1
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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