Directions:
- Preheat oven to 425°. Unroll piecrust on a lightly floured surface; roll into a 12-inch circle. Cut into 24 rounds using a 2-inch scalloped-edge round cutter. Press rounds into bottoms of ungreased miniature muffin cups. (Dough will come slightly up sides, forming a cup.) Prick bottom of dough once with a fork.
- Bake at 425° for 4 to 5 minutes or until set. Cool in pans on a wire rack 15 minutes. Reduce oven temperature to 350°.
- Meanwhile, drain tomatoes well, pressing between paper towels. Combine tomatoes and chopped basil in a small bowl; season with desired amount of salt and pepper. Stir together mayonnaise and next 3 ingredients in a medium bowl. Divide tomato mixture among pastry shells, and top with mayonnaise mixture.
- Bake at 350° for 18 to 20 minutes. Serve immediately. Garnish, if desired.
- Note: To make ahead, bake and cool pastry shells as directed in Steps 1 and 2. Remove from muffin pans, and store in an airtight container up to 3 days. Return pastry shells to muffin pans, and fill and bake as directed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1307.87 Kcal (5476 kJ) | ||
| Calories from fat | 1146.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 127.42g | 196% | |
|---|---|---|---|
| Cholesterol | 114.63mg | 38% | |
| Sodium | 1974.17mg | 82% | |
| Potassium | 114.26mg | 2% | |
| Total Carbs | 15.11g | 5% | |
| Sugars | 5.43g | 22% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 25.73g | 51% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 1.1mg | 6% | |
| Calcium | 703.1mg | 70% | |
| Amount Per 100 g | |||
| Calories | 509.4 Kcal (2133 kJ) | ||
| Calories from fat | 446.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.63g | 196% | |
|---|---|---|---|
| Cholesterol | 44.64mg | 38% | |
| Sodium | 768.91mg | 82% | |
| Potassium | 44.5mg | 2% | |
| Total Carbs | 5.88g | 5% | |
| Sugars | 2.12g | 22% | |
| Dietary Fiber | 0.52g | 5% | |
| Protein | 10.02g | 51% | |
| Vitamin C | 0.8mg | 4% | |
| Iron | 0.4mg | 6% | |
| Calcium | 273.8mg | 70% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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