King Crab Appetizers Recipe

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King Crab Appetizers
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease 12 tartlet pans.
  2. Divide rolls in half and press into the prepared tartlet pans. Set aside.
  3. In a large bowl, combine cream cheese, crab, mayonnaise, Parmesan cheese, Cheddar cheese, green onions and Worcestershire sauce. Spoon 1 teaspoon of mixture into tarts and garnish with paprika.
  4. Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes, or until light brown. These freeze wonderfully. Just reheat before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.3 Kcal (257 kJ)
Calories from fat 41.7 Kcal
% Daily Value*
Total Fat 4.63g 7%
Cholesterol 10.54mg 4%
Sodium 107.04mg 4%
Potassium 36.76mg 1%
Total Carbs 2.6g 1%
Sugars 0.27g 1%
Dietary Fiber 0.03g 0%
Protein 2.33g 5%
Vitamin C 0.3mg 0%
Iron 1mg 6%
Calcium 48.6mg 5%
Amount Per 100 g
Calories 326.33 Kcal (1366 kJ)
Calories from fat 222 Kcal
% Daily Value*
Total Fat 24.67g 7%
Cholesterol 56.12mg 4%
Sodium 569.84mg 4%
Potassium 195.71mg 1%
Total Carbs 13.86g 1%
Sugars 1.45g 1%
Dietary Fiber 0.15g 0%
Protein 12.42g 5%
Vitamin C 1.4mg 0%
Iron 5.5mg 6%
Calcium 258.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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