Tin Can Margaritas (Emeril Lagasse) Recipe

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Tin Can Margaritas (Emeril Lagasse)
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Ingredients:

Directions:

  1. Rub rims of glasses with a lime wedge; place salt in a saucer and dip rims. In a pitcher combine remaining ingredients, stir well and fill up with ice. Serve in salt-rimmed glasses with lime wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.17 Kcal (1596 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 129.55mg 5%
Potassium 116.69mg 2%
Total Carbs 65.31g 22%
Sugars 33.5g 134%
Dietary Fiber 2.01g 8%
Protein 0.67g 1%
Vitamin C 67.6mg 113%
Iron 0.7mg 4%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 72.26 Kcal (303 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 24.56mg 5%
Potassium 22.12mg 2%
Total Carbs 12.38g 22%
Sugars 6.35g 134%
Dietary Fiber 0.38g 8%
Protein 0.13g 1%
Vitamin C 12.8mg 113%
Iron 0.1mg 4%
Calcium 5.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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