Margarita II Recipe

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Margarita II
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Ingredients:

  • 1/2 lime
  • salt for coating the rim of the glass
  • 1 1/2 oz (1 jigger) white tequila
  • 1 1/2 tbsp triple sec

Directions:

  1. Rub the rim of a chilled stemmed cocktail glass with the 1/2 lime and dip it in the salt to coat it. In a cocktail shaker combine the Tequila, the lime juice, the Triple Sec, and 1 cup ice cubes, shake the mixture well, and strain it into the glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 438.69 Kcal (1837 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 181mg 8%
Potassium 61.84mg 1%
Total Carbs 46.79g 16%
Sugars 9.31g 37%
Dietary Fiber 0.89g 4%
Protein 0.3g 1%
Vitamin C 68.7mg 115%
Iron 0.3mg 2%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 119.11 Kcal (499 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 49.14mg 8%
Potassium 16.79mg 1%
Total Carbs 12.7g 16%
Sugars 2.53g 37%
Dietary Fiber 0.24g 4%
Protein 0.08g 1%
Vitamin C 18.7mg 115%
Iron 0.1mg 2%
Calcium 2.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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