Ingredients:
- 1 frozen turkey breast , unthawed (about 3 lb, a boneless turkey breast works the best if you don'tsp want a carcas to clean up)
Directions:
- Dump cranberry sauce and soup mix into a crockpot.
- Mix together.
- Add frozen turkey.
- If the bird has a string net, leave it on.
- Cook 2 hours on high, reduce heat to low and cook for 4 to 5 hours more.
- I cooked mine for 8 hours on low and it was not too dry at all.
- Remove string and serve with sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 238.94 Kcal (1000 kJ) | ||
| Calories from fat | 40.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.54g | 7% | |
|---|---|---|---|
| Cholesterol | 113.38mg | 38% | |
| Sodium | 2483.7mg | 103% | |
| Potassium | 1161.01mg | 25% | |
| Total Carbs | 10.02g | 3% | |
| Sugars | 2.65g | 11% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 36.61g | 73% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 27.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 101.16 Kcal (424 kJ) | ||
| Calories from fat | 17.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.92g | 7% | |
|---|---|---|---|
| Cholesterol | 48mg | 38% | |
| Sodium | 1051.53mg | 103% | |
| Potassium | 491.54mg | 25% | |
| Total Carbs | 4.24g | 3% | |
| Sugars | 1.12g | 11% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 15.5g | 73% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 11.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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