Three-Cheese Pizza with Mushrooms and Basil Recipe

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Three-Cheese Pizza with Mushrooms and Basil
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Ingredients:

  • cooking spray
  • 1 (8-oz) package presliced mushrooms
  • 1/4 cup (1 oz) preshredded fresh parmesan cheese
  • 1/2 cup (2 oz) preshredded part-skim mozzarella cheese
  • 2 tbsp thinly sliced fresh basil

Directions:

  1. Preheat oven to 450º.
  2. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add mushrooms; sauté 5 minutes. Remove from heat.
  3. Combine the ricotta and Parmesan cheeses. Place the pizza crust on a baking sheet. Spread the pasta sauce over crust, leaving a 1-inch border. Dollop ricotta cheese mixture evenly over the sauce, and top with mushrooms. Sprinkle with mozzarella. Bake at 450º for 12 minutes or until crust is crisp. Sprinkle with basil, and cut into 4 wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.72 Kcal (380 kJ)
Calories from fat 35.24 Kcal
% Daily Value*
Total Fat 3.92g 6%
Cholesterol 10.52mg 4%
Sodium 70.17mg 3%
Potassium 53.12mg 1%
Total Carbs 7.77g 3%
Sugars 0.28g 1%
Dietary Fiber 0.76g 3%
Protein 4.72g 9%
Vitamin C 0.3mg 1%
Iron 0.2mg 1%
Calcium 98.7mg 10%
Amount Per 100 g
Calories 92.27 Kcal (386 kJ)
Calories from fat 35.84 Kcal
% Daily Value*
Total Fat 3.98g 6%
Cholesterol 10.71mg 4%
Sodium 71.38mg 3%
Potassium 54.03mg 1%
Total Carbs 7.91g 3%
Sugars 0.29g 1%
Dietary Fiber 0.77g 3%
Protein 4.8g 9%
Vitamin C 0.3mg 1%
Iron 0.2mg 1%
Calcium 100.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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