Three Cheese Chicken Penne Pasta Bake Recipe

Posted by
Rate It!
Three Cheese Chicken Penne Pasta Bake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 375 degrees F. Cook pasta as directed on package, adding spinach to the boiling water for the last 1 minute.
  2. Meanwhile, heat a large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken and basil; cook 3 minutes or until chicken is no longer pink, stirring frequently. Add pasta sauce and tomatoes; bring to boil. Reduce heat to low; simmer 3 minutes or until chicken is cooked through. Stir in cream cheese spread until melted.
  3. Drain pasta and spinach; return to same saucepan. Add chicken mixture; mix lightly. Stir in 1/2 cup mozzarella cheese. Spoon into 2-liter or 8-inch square baking dish.
  4. Bake 20 minutes or until heated through. Sprinkle with remaining mozzarella cheese and the Parmesan cheese. Bake 3 minutes or until cheese is melted.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 746.04 Kcal (3124 kJ)
Calories from fat 108.19 Kcal
% Daily Value*
Total Fat 12.02g 18%
Cholesterol 79.03mg 26%
Sodium 886.44mg 37%
Potassium 682.66mg 15%
Total Carbs 121.92g 41%
Sugars 7.44g 30%
Dietary Fiber 8.39g 34%
Protein 46.36g 93%
Vitamin C 10.7mg 18%
Iron 6.9mg 39%
Calcium 240.8mg 24%
Amount Per 100 g
Calories 164.67 Kcal (689 kJ)
Calories from fat 23.88 Kcal
% Daily Value*
Total Fat 2.65g 18%
Cholesterol 17.45mg 26%
Sodium 195.66mg 37%
Potassium 150.68mg 15%
Total Carbs 26.91g 41%
Sugars 1.64g 30%
Dietary Fiber 1.85g 34%
Protein 10.23g 93%
Vitamin C 2.4mg 18%
Iron 1.5mg 39%
Calcium 53.1mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 20
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top