Bruschetta Chicken Bake Recipe

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Bruschetta Chicken Bake
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Ingredients:

Directions:

  1. Preheat oven to 400°F.
  2. Place tomatoes with liquid in medium bowl.
  3. Add garlic, stuffing mix and water; stir just until stuffing mix is moistened.
  4. Set aside.
  5. Place chicken in 13x9-inch baking dish; sprinkle with basil and cheese.
  6. Top with stuffing mixture.
  7. Bake 30 minutes or until chicken is cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.44 Kcal (743 kJ)
Calories from fat 49.17 Kcal
% Daily Value*
Total Fat 5.46g 8%
Cholesterol 76.89mg 26%
Sodium 738.92mg 31%
Potassium 345.22mg 7%
Total Carbs 6.17g 2%
Sugars 0.92g 4%
Dietary Fiber 0.16g 1%
Protein 26.66g 53%
Vitamin C 1mg 2%
Iron 0.3mg 1%
Calcium 112.3mg 11%
Amount Per 100 g
Calories 96.89 Kcal (406 kJ)
Calories from fat 26.85 Kcal
% Daily Value*
Total Fat 2.98g 8%
Cholesterol 41.99mg 26%
Sodium 403.51mg 31%
Potassium 188.52mg 7%
Total Carbs 3.37g 2%
Sugars 0.5g 4%
Dietary Fiber 0.09g 1%
Protein 14.56g 53%
Vitamin C 0.5mg 2%
Iron 0.1mg 1%
Calcium 61.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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