The Garbage Plate (Burger Version) Recipe

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The Garbage Plate (Burger Version)
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  2. In large skillet fry chopped onion and garlic in oil until soft. Add meat, stirring constantly with fork to keep its texture fine.
  3. Once meat is cooked add water and tomato paste, cook for 10 minutes.
  4. Then add sugar and spices. Cook 30 minutes, adding water if needed.
  6. Mix together the noodles, mayo, celery, seasoning, and carrots and place into a large square foam container (or plate, but not as authentic).
  7. Fry potatoes in butter until very crispy then put next to mac salad on plate.
  8. Place OPTIONAL beans of plate if needed.
  9. Cook hamburger until well done and top with sliced cheese.
  10. Then place burgers ON TOP of the mac salad and home fries.
  11. Mix together about equal parts mustard and horseradish and pour on top of burgers and top with optional onions.
  12. Pour hot sauce or VERY LARGE spoonfuls of special sauce and a HUGE glob of ketchup over burgers (some like to stir everything together so its one huge mess).
  13. Eat with plastic fork, or just use the bread as a spoon and try not to pass out. This should take about an hour to finish.
  14. YUM, every drunk college kids dream food.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 850.89 Kcal (3563 kJ)
Calories from fat 402.15 Kcal
% Daily Value*
Total Fat 44.68g 69%
Cholesterol 119.32mg 40%
Sodium 758.88mg 32%
Potassium 1655.11mg 35%
Total Carbs 73.07g 24%
Sugars 17.73g 71%
Dietary Fiber 7.51g 30%
Protein 43.06g 86%
Vitamin C 25.5mg 42%
Vitamin A 0.5mg 18%
Iron 9.1mg 50%
Calcium 149.6mg 15%
Amount Per 100 g
Calories 171.56 Kcal (718 kJ)
Calories from fat 81.08 Kcal
% Daily Value*
Total Fat 9.01g 69%
Cholesterol 24.06mg 40%
Sodium 153.01mg 32%
Potassium 333.72mg 35%
Total Carbs 14.73g 24%
Sugars 3.58g 71%
Dietary Fiber 1.51g 30%
Protein 8.68g 86%
Vitamin C 5.1mg 42%
Vitamin A 0.1mg 18%
Iron 1.8mg 50%
Calcium 30.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.9
  • 23

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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