Main
Recipes
Course
Main Dishes
Gnocchi With Tomato & Fresh Basil Salsa Recipe

Gnocchi With Tomato & Fresh Basil Salsa Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

12 1/4 oz mashed yellow potatoes (about 6 potatoes)
1 egg, lightly beaten
1 1/4 cups all-purpose flour
2 onions, sliced
2 garlic cloves, crushed
2 tsp oil
1/4 cup dry white wine
14 oz low-sodium tomatoes, chopped
2 tbsp tomato paste
2 tsp brown sugar
2 tbsp fresh basil, finely chopped

Directions:

GNOCCHI: When mashed potato has cooled slightly, add the lightly beaten egg and gradually add the flour.
To make gnocchi, knead the potato mixture into a ball and separate into 6 equal portions. Roll each portion into a 1/2-inch thick roll and cut into small pieces. Cook in batches in boiling salted water for 10 to 15 minutes. When the gnocchi float to the surface they are ready.
SAUCE: While the gnocchi is cooking, sauté onion and garlic in oil until tender. Stir in wine, tomatoes with juice, tomato paste, brown sugar and basil; bring to a boil. Reduce heat and simmer for 5 minutes. Serve sauce over cooked gnocchi.
To serve, sprinkle with freshly grated parmesan cheese, if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	319.56 Kcal (1338 kJ)
Calories from fat	33.92 Kcal
		% Daily Value*
Total Fat	3.77g	6%
Cholesterol	40.92mg	14%
Sodium	77.52mg	3%
Potassium	768.63mg	16%
Total Carbs	60.14g	20%
Sugars	11.32g	45%
Dietary Fiber	6.25g	25%
Protein	9.06g	18%
Vitamin C	21.9mg	37%
Vitamin A	0.9mg	29%
Iron	1.8mg	10%
Calcium	71.2mg	7%

Amount Per 100 g
Calories	99.71 Kcal (417 kJ)
Calories from fat	10.58 Kcal
		% Daily Value*
Total Fat	1.18g	6%
Cholesterol	12.77mg	14%
Sodium	24.19mg	3%
Potassium	239.84mg	16%
Total Carbs	18.77g	20%
Sugars	3.53g	45%
Dietary Fiber	1.95g	25%
Protein	2.83g	18%
Vitamin C	6.8mg	37%
Vitamin A	0.3mg	29%
Iron	0.6mg	10%
Calcium	22.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Garbage/Trash Plate Hot Sauce

Onion, chopped, Garlic clove, minced, Oil and 13 more..
The Garbage Plate (Burger Version)

Cooked macaroni, Mayonnaise, Diced celery, Chopped carrot and 28 more..
Easy Italian Tomato Zucchini

Zucchini, sliced with skin on, Grated parmesan cheese and 10 more..
Risotto with Tomato, Corn and Basil

Water, Milk, Butter, Minced onion, Garlic, minced and 8 more..
Cherry Tomato Spaghetti All'amatriciana - Rachael Ray

Salt, Spaghetti, Extra virgin olive oil and 10 more..
Chicken Breasts Provençal

Ripe plum tomatoes and 10 more..
Patatas Bravas

Potato , cut into 1-1/2 inch pieces, Olive oil and 10 more..
Chunky Chili

Oil, Onions, diced, Garlic cloves, minced and 14 more..
Stuffed Shells

Onions, chopped, Green pepper, chopped, Garlic, minced and 18 more..
Sopa de Albondigas

Chopped onion, Garlic, minced, Cooking oil, Water and 11 more..