The Best Chocolate Cake Recipe Ever!

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The Best Chocolate Cake Recipe Ever!
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Ingredients
11
Count
Nutrition
694
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325°F.
  2. Grease and flour the baking pan(s); use a 9 x 13 pan, a Bundt pan, or two 9 round pans.
  3. In a large mixing bowl, sift together the dry ingredients.
  4. Add oil, coffee and milk and mix at medium speed for 2 minutes. Add eggs and vanilla and beat 2 more minutes. Expect batter to be quite thin.
  5. Bake in a 9 x 13 pan or Bundt pan for about 45 minutes, or in 9 round pans for about 30 minutes. Cool in pans for about 15 minutes and then cool completely on racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 694.03 Kcal (2906 kJ)
Calories from fat 359.3 Kcal
% Daily Value*
Total Fat 39.92g 61%
Cholesterol 62.82mg 21%
Sodium 857.67mg 36%
Potassium 407.16mg 9%
Total Carbs 80.61g 27%
Sugars 41.56g 166%
Dietary Fiber 4.81g 19%
Protein 9.72g 19%
Vitamin C 0.4mg 1%
Iron 2.3mg 13%
Calcium 150.9mg 15%
Amount Per 100 g
Calories 301.56 Kcal (1263 kJ)
Calories from fat 156.11 Kcal
% Daily Value*
Total Fat 17.35g 61%
Cholesterol 27.3mg 21%
Sodium 372.66mg 36%
Potassium 176.91mg 9%
Total Carbs 35.02g 27%
Sugars 18.06g 166%
Dietary Fiber 2.09g 19%
Protein 4.22g 19%
Vitamin C 0.2mg 1%
Iron 1mg 13%
Calcium 65.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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